You CAN Grow Herbs in Winter

By Paris Wolfe

February 20, 2017

Aerogarden-1They say insanity is when you continually try the same thing yet expect different results.

I am among the garden crazy. Every year I bring herb pots into my sun-deprived Northeast Ohio condo and will them to live through spring. Every year the thyme gets leggy and crisp. The rosemary drops its needles after the Christmas tree. This year I controlled my futile optimism and  relocated a true survivalist, my bay tree.

Then, reality shifted. I flipped through the Sur la Table catalog and spied the AeroGarden. It looks like infomercial fodder so I was skeptical. I called Ben Gill, vice president of marketing for the product. Naturally, he was high on its potential. Personally, he has two; one grows flowers and the other Anaheim peppers. But, that little hydroponic tub with its full-spectrum LED lights is just screaming for herbs.

Herb-listAnd, that’s why the company offers 40 different seed pods, 28 of them are herbs. A mix of seeds and nutrients, the pods nest in the AeroGarden – which comes in 12 models – and grow in temperate, nutrient-rich water.

With optimum nutrients and lighting, seeds sprout and grow faster than in traditional soil. A typical herb garden, says Gill, lasts about nine months. And so he recommends having two, starting the second one about four months into the life cycle of the first.

With a digital panel– and a WIFI option – growers control lighting and are reminded when to add water. Yup. There’s an app for that.

The AeroGardeAerogarden-sprout-2n arrived on the scene in 2006, but is gaining popularity in a time when cooking with herbs and knowing where they came from are important.

The kits are available online from the company – occasionally at discount prices – as well as from Amazon, Walmart, Target, and Costco.

I guess there’s a cure for winter insanity.

About the Author

Paris Wolfe

Paris Wolfe has been a journalist since the mid-1980s. She’s been herb gardening since she moved into her first house in 1990. Writing about food, and herbs, has been a passion throughout her career. She’s written for The (Lake County) News-Herald, The (Cleveland) Plain Dealer, Cleveland Magazine and so many more publications. Her credentials include a Master of Arts degree in public relations. Working on a blog with The Herb Society of America is a natural progression of her writing talents.

Medicinal Disclaimer

It is the policy of The Herb Society of America, Inc. not to advise or recommend herbs for medicinal or health use. This information is intended for educational purposes only and should not be considered as a recommendation or an endorsement of any particular medical or health treatment. Please consult a healthcare provider before pursuing any herbal treatments.

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