
September 1, 2025 | By Maryann Readal
Introduction to Butterfly Pea
Butterfly pea, Clitoria ternatea, also known as pigeonwings, is an interesting, vibrant, blue-flowered herb with a ...

June 2, 2025 | By Maryann Readal
Garlic chives, Allium tuberosum, are one of the versatile herbs that belong in every garden. It is a tasty culinary plant with a light ...

April 21, 2025 | By Carol Michel
The simple answer is they are the authors of old, often-forgotten gardening books and articles written mostly in the 19th and 20th centuries. I ...

April 7, 2025 | By Maryann Readal
Salad burnet, Sanguisorba minor, is The Herb Society’s Herb of the Month for April. I love this little herb, but it can be difficult to find in ...

February 17, 2025 | By Samantha Bellman
The monotonous grays of winter begin to break as February approaches. Just like the groundhog reminds us that winter is coming to an end, so ...

January 27, 2025 | By Maryann Readal
I thought it would be an easy task to gather a list of the best books read by the four online HSA Book Clubs in 2024. But what I learned was ...

January 20, 2025 | By Susan Belsinger & Tina Marie Wilcox
Observations in Growing Both German Chamomile (Matricaria recutita) and Roman Chamomile (Chamaemelum nobile) Side-by-Side in My Garden
Susan ...

December 30, 2024 | By Maryann Readal
Madagascar, an ancient island off the coast of East Africa, holds a treasure of unique plants growing in its diverse ecosystems. The island is ...

October 21, 2024 | By David Zakalik
“Are you Jewish?”
I’ve lost count how many times I’ve been (good-naturedly) accosted with these words on a city sidewalk or college quad. The ...

September 30, 2024 | By Beth Schreibman Gehring
This year, my autumn garden has taken on a life of its own, far from the orderly vision I had in mind. The weeds, once a nuisance, now ...

September 16, 2024 | By Andrea Jackson
I love weeds. There, I said it. Don’t worry, I do pull them (there’s a reason why they’re called weeds, after all) but I am much more likely to ...

August 5, 2024 | By Maryann Readal
Roselle hibiscus is The Herb Society’s Herb of the Month for July. With its bright red calyces, green leaves, red stems, and cream-colored, ...

July 1, 2024 | By Maryann Readal
The Herb Society’s Herb of the Month for July is savory, Satureja spp. Summer savory, Satureja hortensis, is the annual version of this herb, ...

May 20, 2024 | By Henry Flowers
In continuing with our look at Latin used in botanical names (click here for our previous post), here are some words that are used to describe ...

May 13, 2024 | By Beth Schreibman Gehring
“White coral bells upon a slender stalk,
Lilies of the valley dress my garden walk.
Oh, don’t you wish that you could hear them ...

December 18, 2023 | By Andy Bello
There are many plant species that have been utilized for thousands of years for their medicinal and therapeutic properties. These species have ...

December 11, 2023 | By Ian Blessing
(Editor's note: The original, unabridged version of this article can be found on All The Bitter's blog.)
The best way to think about cocktail ...

November 13, 2023 | By Marta McDowell
Like most murder mysteries, those with horticultural themes call for a minimum of one sleuth. Criminal investigation, whether vocation or ...