...Linum usitatissimum, means “most useful.” Imagine a single plant that could nourish your family, support your animals, soothe an irritated throat, calm an unsettled stomach, provide oil for your lamps,...
...to Japan, particularly Hachijō-jima, where it has long been valued for both its culinary and traditional uses. It produces celery-like leaves with a slightly savory taste in the stems and...
...flowers) 50 grams sugar (1/4 cup)* 250 ml water (1 cup) 1/4 tsp citric acid (optional) Combine water and sugar and bring to a boil until sugar is dissolved. While...
March 30, 2026 | By Susan Belsinger and Tina Marie Wilcox
...nighttime temperatures are 60˚ to 70˚F. Because they’re sun worshippers that like moist soil, planting out chiles can be a bit of a balancing act, especially in the northern regions...
...nutrient-dense seed oil. Evening primrose oil is a popular ingredient in natural products for its ability to support the skin’s moisture barrier, soothe dryness, and nourish mature or sensitive skin....
...wildlife attraction, soil building, and other regenerative attributes. Many herbs serve as support systems for a more biodiverse garden. There is also an added sensory connection with herbs in garden...
...drink of tansy, which made the boy immortal. Despite its history as a medicinal herb, today tansy is considered toxic in some forms. The essential oils of tansy contain thujone,...
January 19, 2026 | By Tina Marie Wilcox & Susan Belsinger
...moisture during the growing season, though must be well-drained soil Sandy-loam, neutral to alkaline soil; pH 5.5 to 6.5 Turmeric’s growing season is 10 months. Fingers can be dug for...
...into the roots of evergreens and trading nutrients back and forth like it is tending a tiny underground pantry. It is good for the trees, good for the soil, good...
...too much. Adding lavender to sweet, savory, or beverage recipes will elevate your cooking experience to next level cuisine. While lavender is a more delicate flavor than its minty counterparts,...
