Sweet Herbal Cheese
A creamy and lightly sweetened herbal cheese spread featuring lemon balm, orange zest, and crystallized ginger.
Ingredients
- 12 ounces cream cheese (softened)
- 4 ounces unsalted butter (softened)
- 2 tablespoons orange zest (finely chopped, orange portion only)
- orange juice (to thin to desired consistency)
- 2โ3 tablespoons honey
- ยผ cup toasted pecans, pistachios, or almonds (coarsely chopped)
- 2 tablespoons crystallized ginger (finely chopped)
- 2 tablespoons fresh lemon balm (finely chopped)
- 2 tablespoons fresh orange mint (finely chopped)
- ยผ teaspoon salt (as needed)
Instructions
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Combine cream cheese in an electric mixer or mix with a fork or spatula until smooth.
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Add butter and combine well.
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Stir in orange zest, orange juice, honey, nuts, ginger, lemon balm, orange mint, and salt.
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Serve on fruit or as a topping for plain cake or nut breads.
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Can also be used as a filling for layer cakes or fancy tea sandwiches.
Notes
Credit: ยฉ1992 Madalene HillโGwen Barclay, Flavour Connection. Makes about 2ยฝ cups.
