Spice Liqueur

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A warmly spiced homemade liqueur infused with cardamom, aniseed, cinnamon, and clove—ideal for sipping or gifting.

RECIPE CATEGORY: Beverages
KEYWORDS: orange, sugar, vanilla, vodka

Ingredients

  

  • vodka
  • cardamom pods (crushed)
  • aniseed
  • cinnamon stick
  • whole cloves
  • orange peel (fresh)
  • sugar (to taste)

Instructions

 

  1. Combine all ingredients in a glass jar. Seal and store in a cool dark place for several weeks, shaking occasionally.
  2. Strain and decant into bottles. Allow to mellow before serving.

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