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Dog-Friendly Homemade Carob PupCakes

Project Paws

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Delightful, safe, and dog-friendly mini cupcakes made with carob, applesauce, and honey — a healthy treat your pet will love.

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SERVINGS: 24 mini pupcakes
RECIPE CATEGORY: Simple Ideas
HERB: Carob, Vanilla
KEYWORDS: baking, carob, dog treats, homemade, pet recipe

 Ingredients
Instructions
Notes

Ingredients

  

  • ¾ cup all-purpose flour
  • 1 tablespoon honey
  • 3 tablespoons carob powder (DO NOT USE CHOCOLATE as it is TOXIC TO YOUR DOG!)
  • ½ teaspoon baking soda
  • pinch salt (optional)
  • 2 tablespoons unsweetened applesauce
  • ½ teaspoon pure vanilla extract
  • ½ cup water

Instructions

 

  1. Preheat oven to 350 degrees and line mini muffin cups with muffin liners.
  2. Combine all ingredients well until you have a smooth batter with no lumps.
  3. Using a small scoop, place about ½ tablespoon into each muffin liner. Do not overfill.
  4. Bake for 6-8 minutes or until a toothpick inserted comes out clean.
  5. Allow to cool slightly in the pan until you can handle them, then remove to a rack to cool completely.
  6. Dust with a bit of flour, if desired.
  7. Peel away the paper liner and allow your pet to enjoy!

Notes

Makes 24 mini pupcakes. DO NOT substitute chocolate for carob. Recipe ©2021 by The Herb Society of America. Courtesy of ProjectPaws.org.

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