...the stories. After gorging on food, Peter eats parsley (Petroselinum crispum) to settle his upset stomach. After his run in with Mr. McGregor, Peter drinks chamomile tea (Matricaria recutita) to...
...the form of her namesake herb. Parsley (Petroselinum crispum) & Celery (Apium graveolens) In the Peloponnesian city of Nemea the royal family celebrated the birth of their son Opheltes by...
...and ‘Croxton’s Wild’. The spicy undertones of flavor make these lavenders suited for chili spice blends, combined with peppers such as guajillo, Aleppo and paprika. Other cultivars, such as Lavandula...
...enjoy. Herbal Kitchen Soup Wreaths Gather sprigs of sage, rosemary, chives, savory, parsley, and thyme. To make your own soup wreath, all you need is sturdy undyed thread or twine...
...instruments), herbs that are mentioned in songs (“Scarborough Fair”’s parsley, sage, rosemary, and thyme), and herbs that are named after songs, bands, or albums (like Coreopsis ‘Jethro Tull’). Some other...
...some tips to help you get started, no matter where you are in the United States: Explore Local Farmers’ Markets: Farmers’ markets are a great place to discover fresh, local...
...cream, syrups, cookies, and iced tea. Usually it is spearmint that is used in cooking such as carrots, peas, and new potatoes, and meats such as beef and pork (my...
...etc. We sent leaf tips and flowers of each different selection to Dr. Art Tucker of Delaware State University to analyze the chemical constituents in his laboratory for us. To...
