by herbsocietyofamerica | Feb 19, 2018 | Book Reviews
If you’re starting a new garden or amending an existing garden Rodale’s Basic Organic Gardening, A Beginner’s Guide to Starting a Healthy Garden (2014), By Deborah L. Martin, is a solid reference. It discusses everything from 10 garden plans to six plans for raised...
by herbsocietyofamerica | Feb 12, 2018 | Other Culinary
Eye of newt, and toe of frog, Wool of bat, and tongue of dog, Adder’s fork, and blind-worm’s sting, Lizard’s leg, and owlet’s wing,— For a charm of powerful trouble, Like a hell-broth boil and bubble. Macbeth, Shakespeare If you could...
by herbsocietyofamerica | Jan 29, 2018 | Other Culinary
I have a simple resolution … to be happy, healthy and good. And, as I blogged in August – during a summer cold — I’ve developed a three-part philosophy to include herbal wellness practices in my lifestyle. To remain free of disease, I vowed to Identify...
by herbsocietyofamerica | Jan 22, 2018 | Other Culinary
Baker Creek Heirloom Seeds The cheerful orange to yellow flowers of calendula are a delight in late spring, summer, or autumn gardens. The plants are sturdy, easy-to-grow, and bloom generously over a long season. The fact that they are edible, make great cut flowers,...
by herbsocietyofamerica | Jan 16, 2018 | Book Reviews
I’m chasing sunshine for the next few months in a 40-foot Tiffin Phaeton motorhome. We left Northeast Ohio when it was -3 F and drove South. We’ll soon veer West and continue until we hit San Diego and the Pacific Ocean. I hope the travel adventure will make my blog...