by herbsocietyofamerica | Aug 1, 2013 | Other Culinary
I remember standing in the kitchen watching the sun reflect off the colorful glass bottles lined up on my Mother’s windowsill. I do not remember all the plants that were rooting in the bottles, but I do remember the fragrance of mint. Mother put mint in our...
by herbsocietyofamerica | Jun 1, 2013 | Other Culinary
When I was a child in Swarthmore, Pennsylvania, we had neighbors who had four children about the same ages as the four children in our family. Both of their parents were passionate about herbs and kept an herb garden, which they used regularly for seasoning their...
by herbsocietyofamerica | May 1, 2013 | Other Culinary
I love all herbs. In my mind’s garden, I picture them in little compartments, just like in a real herb patch. While teaching English in Poland in 1990 and again in 1992, my husband and I learned about lots of interesting “Polish” herbs. For example, many people there...
by herbsocietyofamerica | Mar 1, 2013 | Other Culinary
Because I work in the ego-crushing atmosphere of a high volume sales office, I find the need for an occasional morale booster. So when my husband asked me to accompany him on a business trip to the Berkshire Mountains of Massachusetts, I felt compelled to say “Yes.”...
