by herbsocietyofamerica | Apr 13, 2016 | Other Culinary
The Herb Society of America keeps members informed with 14 to 16 newsletters each year. HSA members have the option of instant newsletter delivery via email, which they can read online or print. For those who prefer printed newsletters, a subscription is available for...
by herbsocietyofamerica | Apr 11, 2016 | Other Culinary
An herb gardener and enthusiast for nearly 30 years, it’s been a while since I’ve met an herbal reference I couldn’t live without. Well, I just met one: The Culinary Herbal, Growing & Preserving 97 Flavorful Herbs (Timber Press, 2016, $27.50) by Susan Belsinger...
by herbsocietyofamerica | Apr 6, 2016 | Other Research & Education
If you’re one of the 250-plus HSA members attending the 2016 Annual Meeting, April 29, in Asheville, N.C., bring your credit card. The River Arts District has inspiring art you’ll want to take home. For me it was a watermelon tourmaline ring. The ring was...
by herbsocietyofamerica | Apr 4, 2016 | Other Culinary
Not long ago I threw a Champagne Garden Party. Driven to offer only elegant hors de oeuvres matched to bubbles, I made everything myself. (Call me a control freak or food snob. I can handle the labels.) One of my favorite dishes was a romaine salad with homemade...
by herbsocietyofamerica | Mar 30, 2016 | Crafts & DIY
By: Susan Liechty, President, and Paris Wolfe, Blogmaster, The Herb Society of America Take a journey back in time to childhood, when you would sit at the kitchen table and color. Remember how you felt when you got a new box of crayons? You can revisit that emotion...
