...moment when we look both backward and forward. A bit of rosemary in the oven, tucked beside roasting apples or potatoes, fills the house with the scent of love and...
...enjoy. Herbal Kitchen Soup Wreaths Gather sprigs of sage, rosemary, chives, savory, parsley, and thyme. To make your own soup wreath, all you need is sturdy undyed thread or twine...
...info to search online using ancestry sites, newspaper archives, and other archives. Then I share what I’ve learned through a biweekly newsletter called Lost Ladies of Garden Writing. Along the...
...delights in the last blackberries, carefully selecting each one as if it were a treasure. He loves to dig for potatoes. Last week, we began taking walks through the yard...
...is the ideal time to plant it for harvesting in early summer of next year. Garlic is in the Amaryllidaceae family along with chives, onions, leeks, and shallots. Scientific research...
...cream, syrups, cookies, and iced tea. Usually it is spearmint that is used in cooking such as carrots, peas, and new potatoes, and meats such as beef and pork (my...
...(Allium cernuum, aka native chives; Monarda didyma; Lindera benzoin; Rosa carolina—put a petal on your tongue and enjoy the rose essence; Solidago odora leaves make a pleasant anise-flavored tea; Fragaria...
...sauce, yeast breads like focaccia, roasted potatoes, poultry rub, and rosemary butter for vegetables (the cuttings are on the right side of the bowl). This year as you add annuals...
Of course, there are The Herb Society of America (HSA) founders, but let’s fast forward to those women instrumental in doing the arduous work of jumping through civic, political, and...
