Preheat oven to 350°F. Brown chicken in oil in a heavy, lidded skillet. Add onions and celery; cook until softened.
Add wine, then sprinkle in tarragon, salt, and pepper. Tuck in garlic cloves. Cover and bake ~30 minutes.
Reduce oven to 300°F and continue baking 45–60 minutes, basting every 15 minutes. Add basil and lemon juice; adjust seasoning and garnish with parsley. Serve with bread, rice, or potatoes.
...the stories. After gorging on food, Peter eats parsley (Petroselinum crispum) to settle his upset stomach. After his run in with Mr. McGregor, Peter drinks chamomile tea (Matricaria recutita) to...
March 30, 2026 | By Susan Belsinger and Tina Marie Wilcox
...same time as you set out basil and tomatoes, when the ground is warming up. If the weather is cold—especially if it’s wet and rainy—wait to transplant chiles; otherwise, you...
...the form of her namesake herb. Parsley (Petroselinum crispum) & Celery (Apium graveolens) In the Peloponnesian city of Nemea the royal family celebrated the birth of their son Opheltes by...
...well together. Basil, coriander, lemongrass, and mint are other herbs that exhibit these affinities and go well with lavender. Stonefruit such as peaches, nectarines and cherries contain levels of linalool...
As a lifelong gardener and plant enthusiast, I’ve always been drawn to the versatility of herbs. Beyond cooking, herbs have incredible ornamental value as well. In my own garden in...
...spices such as ginger, garlic, turmeric, fenugreek seeds, cilantro, cumin, asafoetida, green chiles, cinnamon, nutmeg, black pepper, cayenne pepper, fennel seeds and so on” with their geographical neighbors. But the...
...sort of heart condition, should consult a health professional before using hawthorn.) Garlic may not fit the tidy definition of a leafy kitchen herb, yet it has always been treated...
...is curry. This simple Thai-inspired curry recipe replaces the more traditional lemongrass with our friend lemon balm, and we’ll balance her unique flavor with the coolness of mint and the...
