by herbsocietyofamerica | Aug 14, 2023 | Container & Indoor Gardening, Events, Webinars
I’ve enjoyed gardening for most of my life. As a young kid I used to grow radishes in a flowerpot on the balcony of my grandmother’s apartment. Radishes are a perfect crop for a kid; they grow fast, they’re colorful and they make a nice little snack. When I got older,...
by herbsocietyofamerica | Jul 24, 2023 | Container & Indoor Gardening, Webinars
One very special way that The Herb Society of America shares the gift of herbs is by awarding Samull Classroom Herb Garden Grants. Each year fifteen grants are awarded for $300 each. Read about some of the exciting projects from some amazing schools across the country...
by herbsocietyofamerica | Jul 17, 2023 | Container & Indoor Gardening, Other Research & Education
Cutting celery is a great culinary herb to have in your garden. Unlike stalk celery from a grocery store, cutting celery is full of flavor, reminiscent of black pepper. Cutting celery (Apium graveolens var. secalinum) looks more like parsley than stalk celery (Apium...
by herbsocietyofamerica | Jun 20, 2023 | Webinars
Most of the teas that we drink these days are blended at some point. Even teas that seem simple such, as ginger or English Breakfast. The reasons for blending teas are varied but the most important one is this: blended teas taste good. My favorite reason is that when...
by herbsocietyofamerica | Jun 19, 2023 | Other Research & Education
The summer solstice is a time when the natural world is ablaze with life, when the energies of light and warmth are at their peak. This celestial dance of light and shadow held profound significance for our ancestors. It was a time of celebration and thanks for the...