As is our pattern this time of year, we’d like to express our gratitude for the many Herb Society of America Blog readers all over the world. ...
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Wolfberry (Lycium barbarum) is a deciduous shrub in the Solanaceae family with arching branches that can reach 10 feet in height. It produces ...
Elderberry (Sambucus canadensis) is an herb of many faces. In spring, its white, lacy blossoms brighten woodlands and hedgerows, attracting bees ...
Introduction to Butterfly Pea
Butterfly pea, Clitoria ternatea, also known as pigeonwings, is an interesting, vibrant, blue-flowered herb with a ...
The word conjures a variety of meanings for different people. Does it refer to superstitions? Do you see an image of a witch riding on a ...
Garlic chives, Allium tuberosum, are one of the versatile herbs that belong in every garden. It is a tasty culinary plant with a light ...
The monotonous grays of winter begin to break as February approaches. Just like the groundhog reminds us that winter is coming to an end, so ...
What does a wooded area and a gin and tonic have in common? They both may contain HSA’s Herb of the Month, juniper (Juniperus communis). The ...
Observations in Growing Both German Chamomile (Matricaria recutita) and Roman Chamomile (Chamaemelum nobile) Side-by-Side in My Garden
Susan ...
German chamomile, Matricaria chamomilla, was once considered by the Anglo-Saxons of England to be one of the nine sacred herbs given to humans ...
Star anise, Illicium verum, is The Herb Society’s Herb of the Month for December. December is the ideal month to become familiar with this spice ...
Butterfly pea flower (Clitoria ternatea) is a plant where the convergence of science and beauty meet. Butterfly pea is a subtropical plant ...
Roselle hibiscus is The Herb Society’s Herb of the Month for July. With its bright red calyces, green leaves, red stems, and cream-colored, ...
“White coral bells upon a slender stalk,
Lilies of the valley dress my garden walk.
Oh, don’t you wish that you could hear them ...
Dill, Anethum graveolens, has been grown and used for thousands of years. Dill is a native of the Mediterranean area and is an important part of ...
Many are familiar with the myriad of health benefits of using tea tree oil, but have you ever thought about how and why this Australian herb has ...
Paprika, The Herb Society’s Herb of the Month for February, is the national and beloved spice of Hungary and a symbol of its cuisine. Hungarians ...
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