January 30, 2023 | By Maryann Readal
Editor’s Note: This article was originally posted March 9, 2018. We hope it inspires you as you plan your spring gardens!
Recently I attended …
January 9, 2023 | By Chrissy Moore
One of the enchanting things about working in the National Herb Garden is the myriad people I meet from around the world. Ne’er a week goes by …
October 10, 2022 | By Erin Holden
While doing research for a presentation on herbal uses of native plants, I decided to look more into a plant I’d learned about in herb school, …
August 15, 2022 | By Vicki Blachman
There are over 20,000 bee species in the world. Of those, close to 4,500 are considered native to the U.S., and up to 1000 are native to Texas …
July 4, 2022 | By Maryann Readal
Mentha x gracilis ‘Madalene Hill’ (double mint) is The Herb Society of America’s Herb of the Month for July. It is a fitting herb to be singled …
September 13, 2021 | By Mara Sanders
If you are a plant enthusiast like myself, you might get pretty excited browsing next season’s plant catalogues. But all the acronyms (from TM …
September 6, 2021 | By Maryann Readal
The fuzzy, light gray, deeply-wrinkled leaves of horehound (Marrubium vulgare) offer a nice contrast to other colors and textures in the garden. …
August 16, 2021 | By Kaila Blevins
My grandmother grew up in Hawai’i, so my childhood was filled with trying traditional dishes like poi, and my vocabulary is peppered with …
August 2, 2021 | By Maryann Readal
Hot! Hot! HOT! – but not the hottest! Cayenne pepper, Capsicum annuum, is hot, but it reaches only 30,000 – 50,000 Scoville Heat Units (SHU) on …
July 5, 2021 | By Maryann Readal
It is summer and a perfect time to learn about summer savory, Satureja hortensis. If you have this spicy herb growing in your garden, plan to …
April 12, 2021 | By Shaila Gupte
Betel nut (pronounced bet′-al) palm trees (Areca catechu) are grown in different parts of India, as well as elsewhere in South Asia and in …
April 8, 2021 | By Jen Munson
The nightshade family of plants sounds ominous – how could it not with the use of the words night and shade? The official name of this family …
March 1, 2021 | By Maryann Readal
Heartsease, Viola tricolor, also called Johnny-jump-up, is The Herb Society of America’s Herb of the Month for March. It is the perfect time to …
February 1, 2021 | By Maryann Readal
The pink peppercorns that are found in the colorful mix used in clear pepper mills are not the true pepper of the Piper nigrum vine. These rosy …
January 7, 2021 | By Jen Munson
Chocolate: food or medicine? For centuries, chocolate was consumed primarily as medicine. Cacao, from which chocolate is derived, was the basis …
January 4, 2021 | By Maryann Readal
The spotlight is shining on parsley this month. Parsley (Petroselinum crispum) is The Herb Society of America’s Herb of the Month for January …
October 5, 2020 | By Maryann Readal
If you grow roses, plan now for rose hips. Simply leave the spent flowers on your rose bushes after their last bloom of the season. Do NOT cut …
September 28, 2020 | By Carol Kagan
Not the weather – that PEPPER! Although we usually get heat here, in Pennsylvania, and typically, plenty of it all at once, we speak here of …