November 24, 2025 | By Chrissy Moore
As is our pattern this time of year, we’d like to express our gratitude for the many Herb Society of America Blog readers all over the world. …
September 1, 2025 | By Maryann Readal
Introduction to Butterfly Pea
Butterfly pea, Clitoria ternatea, also known as pigeonwings, is an interesting, vibrant, blue-flowered herb with a …
August 4, 2025 | By Maryann Readal
July 7, 2025 | By Maryann Readal
Sumac, Rhus coriaria, is The Herb Society’s Herb of the Month for July. It is truly an interesting herb and perhaps a little-known one for many …
June 2, 2025 | By Maryann Readal
Garlic chives, Allium tuberosum, are one of the versatile herbs that belong in every garden. It is a tasty culinary plant with a light …
April 7, 2025 | By Maryann Readal
Salad burnet, Sanguisorba minor, is The Herb Society’s Herb of the Month for April. I love this little herb, but it can be difficult to find in …
February 3, 2025 | By Maryann Readal
What does a wooded area and a gin and tonic have in common? They both may contain HSA’s Herb of the Month, juniper (Juniperus communis). The …
January 27, 2025 | By Maryann Readal
I thought it would be an easy task to gather a list of the best books read by the four online HSA Book Clubs in 2024. But what I learned was …
January 20, 2025 | By Susan Belsinger & Tina Marie Wilcox
Observations in Growing Both German Chamomile (Matricaria recutita) and Roman Chamomile (Chamaemelum nobile) Side-by-Side in My Garden
Susan …
November 11, 2024 | By Samantha Bellman
Butterfly pea flower (Clitoria ternatea) is a plant where the convergence of science and beauty meet. Butterfly pea is a subtropical plant …
January 1, 2024 | By Maryann Readal
Believe it or not, archaeologists have determined that the agave plant has been used for nearly 9,000 years (Tull, 2013)! It has been an …
December 4, 2023 | By Maryann Readal
My mother always flavored her delicious apple pies with allspice. She did this with good reason since allspice carries the flavors of cinnamon, …
November 6, 2023 | By Maryann Readal
Rosemary, The Herb Society’s Herb of the Month for November, is going through an identity crisis. Since the mid-18th century, the botanical name …
June 20, 2023 | By Angela McDonald
Most of the teas that we drink these days are blended at some point. Even teas that seem simple such, as ginger or English Breakfast. The …
May 1, 2023 | By Maryann Readal
German chamomile, Matricaria chamomilla, is a well-known herb whose medicinal qualities have been put to good use for many centuries. Small …
December 19, 2022 | By David McDaniel
In the U.S. National Arboretum, a few little thorny trees bearing small astringent fruits are tucked away in a research field. These trees are …
December 12, 2022 | By Lin Lange and Karen England
Virtual book club groups sprang up a bit like dandelions during the Covid years and have persisted even as pandemic restrictions have eased. The …
November 28, 2022 | By Keith Howerton
What’s in a name? If that name is yellow nutsedge (Cyperus esculentus), the answer is a lot of frustration, and a lot of little tubers that …