June 2, 2025 | By Maryann Readal
Garlic chives, Allium tuberosum, are one of the versatile herbs that belong in every garden. It is a tasty culinary plant with a light …
April 7, 2025 | By Maryann Readal
Salad burnet, Sanguisorba minor, is The Herb Society’s Herb of the Month for April. I love this little herb, but it can be difficult to find in …
November 11, 2024 | By Samantha Bellman
Butterfly pea flower (Clitoria ternatea) is a plant where the convergence of science and beauty meet. Butterfly pea is a subtropical plant …
August 5, 2024 | By Maryann Readal
Roselle hibiscus is The Herb Society’s Herb of the Month for July. With its bright red calyces, green leaves, red stems, and cream-colored, …
July 29, 2024 | By Chrissy Moore
Recently, I attended the annual conference of The Herb Society of America outside of Philadelphia, Pennsylvania. It’s always an enjoyable …
January 1, 2024 | By Maryann Readal
Believe it or not, archaeologists have determined that the agave plant has been used for nearly 9,000 years (Tull, 2013)! It has been an …
January 23, 2023 | By Chrissy Moore
I have a bumper sticker on my car that reads: “I’d rather be lost in the Sods than found in the city.” A friend introduced me to the Dolly Sods …
December 19, 2022 | By David McDaniel
In the U.S. National Arboretum, a few little thorny trees bearing small astringent fruits are tucked away in a research field. These trees are …
November 28, 2022 | By Keith Howerton
What’s in a name? If that name is yellow nutsedge (Cyperus esculentus), the answer is a lot of frustration, and a lot of little tubers that …
October 24, 2022 | By Joe Hughes
The mention of our neighbor to the south typically conjures up images of sunny beaches, arid deserts and plateaus, a rich cultural history, …
September 12, 2022 | By Leah Stricker
Did you know that seeds, nuts, and even leaves can survive in the ground for many years, even millennia? Paleoethnobotany, the study of …
September 5, 2022 | By Maryann Readal
Coffea arabica is certainly an interesting herbal plant. This simple, evergreen, small tree or shrub with white flowers is grown in tropical …
July 18, 2022 | By Amy Forsberg
In 2001 when I was the National Herb Garden intern, my internship project was to research the plants in the Fragrance Garden and write …
July 18, 2022 | By Amy Forsberg
In 2001 when I was the National Herb Garden intern, my internship project was to research the plants in the Fragrance Garden and write the copy …
January 17, 2022 | By Katherine Schlosser
For most of us, our garden tools are cleaned and stored, the holidays have passed, and we have a little more time to simply enjoy what we find …
October 7, 2021 | By Susan Belsinger
Greetings and Happy Autumn!
I am writing this on the evening of the full harvest moon—it is shining bright in the night sky just over the …
March 1, 2021 | By Maryann Readal
Heartsease, Viola tricolor, also called Johnny-jump-up, is The Herb Society of America’s Herb of the Month for March. It is the perfect time to …
November 16, 2020 | By Matt Millage
It never ceases to amaze me how much tea is consumed daily. An estimated 2.16 billion cups of tea are drunk every day around the world, which …