
May 5, 2025 | By Maryann Readal
Oregano, Origanum spp., is The Herb Society’s featured herb for May. It is an herb in the mint family (Lamiaceae) and is native to the ...

December 16, 2024 | By Beth Schreibman Gehring
Every year, my sister and I gather friends and family to celebrate the Winter Solstice at her enchanting log cabin nestled deep in the woods. ...

December 2, 2024 | By Maryann Readal
Star anise, Illicium verum, is The Herb Society’s Herb of the Month for December. December is the ideal month to become familiar with this spice ...

April 22, 2024 | By Katherine Schlosser
With encouragement from the HSA Native Herb Conservation Committee and the GreenBridges™ project, our HSA Board of Directors joined more than ...

April 1, 2024 | By Maryann Readal
Dill, Anethum graveolens, has been grown and used for thousands of years. Dill is a native of the Mediterranean area and is an important part of ...

June 5, 2023 | By Maryann Readal
Lovage, Levisticum officinale, is The Herb Society’s Herb of the Month for June. It can be a difficult herb to find in nurseries where I live in ...

January 7, 2021 | By Jen Munson
Chocolate: food or medicine? For centuries, chocolate was consumed primarily as medicine. Cacao, from which chocolate is derived, was the basis ...

December 14, 2020 | By Amy Forsberg
I was visiting my mother just a few weeks before Christmas in 2017. She had recently moved to a wonderful small family-run assisted living home. ...

November 14, 2019 | By Maria Noël Groves
Maybe you drink chai tea in autumn because it’s warming, spicy, and delicious, and I certainly can’t blame you for that because it’s a favorite ...

May 8, 2019
Did you know that Thai basil, Ocimum basilicum, has purple stems? Or that it has a spicier taste than sweet basil? Like all basils, Thai basil ...
January 5, 2019 | By Beth Schreibman-Gehring
“Wassail! Wassail! All over the town,
Our toast it is white and our ale it is brown;
Our bowl it is made of the white maple tree;
With the ...

December 31, 2018
The Herb Society of America’s most viewed blog posts of 2018 were the following. Written by a number of contributors they aimed to promote the ...
July 25, 2018 | By Beth Schreibman-Gehring
When I was 8 years old my mother had me join a pre-Girl Scout group in the hopes that I would follow in my big sister’s footsteps and become a ...

July 2, 2018 | By Paris Wolfe
Like the original Jägermeister composition, the new herbal liqueur derives flavor from a mixture of herbs, blossoms, roots and fruits.
May 7, 2018 | By Peggy Riccio
Tarragon is one of the new culinary herbs in my Virginia garden, and it took a couple of tries to find its happy place. I had grown tarragon in ...

October 16, 2017 | By Maryann Readal
It seems almost sacrilegious to be talking about spring already, but that is exactly what gardeners do—they plan for the season ahead.
As I ...
September 6, 2017 | By Paris Wolfe
My boyfriend asked for birthday present ideas, so I turned to etsy.com for handcrafted suggestions. As someone in thrall with nature, I love ...

February 8, 2017 | By Jackie Johnson
According to the groundhog, winter’s health challenges will be with us for a few more weeks. The following Herbal Hacks might help fight the ...