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Appetizers
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Main Dishes
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HSA Home
About
Mission and Inclusion Statement
Board & Staff
History
Where We Are
Gardens of HSA
HSA Awards
Contact Us
Learn
Herb Education
Herb Information
Get Involved
Member Benefits
Join the Herb Society of America
GreenBridges™
Business Members
Ways to Support HSA
ETSY Herb Society Shop
Grants & Scholarships
HSA Samull Grants – herb gardens for classrooms
Research Grant 2025
Founders’ Circle
Conferences & Events
Event Calendar
Educational Conference 2026
Vendor Information
Sponsorship and Advertising
Webinars
Gift Membership
Gift Membership
Blog
Culinary
Other Culinary
Gardening
Container & Indoor Gardening
Native Herbs
Propagation
Pollinators
Seasonal Gardening
Other Gardening
History & Traditions
Ethnobotany
History, Folklore & Mythology
Holidays & Celebrations
Indigenous & Cultural Practices
Other History & Traditions
Lifestyle & Inspiration
Beauty
Gifts & Decor
Fragrance
Crafts & DIY
Other Lifestyle & Inspiration
Self Care & Wellness
Aromatherapy
Botanical Beauty and Skin Care
General Self Care
Herbal Remedies
Immune and Respiratory Support
Nutritional and Digestive Support
Sleep, Relaxation, and Stress Management
Other Self Care & Wellness
Research & Education
Book Reviews
Botany & Taxonomy
Grants & Studies
Herb of the Month
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Other Research & Education
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Main Dishes
Salads
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Recipe Keyword
beurre blanc
Pan Seared Scallops with Earl Grey Beurre Blanc
Bergamot
Main Dishes
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