Hot Carob
A naturally sweet and caffeine-free alternative to hot chocolate, made with carob powder, honey, and vanilla.
Servings 1 cup
Ingredients
- 1 cup milk
- 1 tablespoon carob powder
- 1 tablespoon honey
- 1 teaspoon vanilla extract
Instructions
- Combine milk and carob powder in a small saucepan over medium heat, whisking to remove any lumps.
- Stir in honey and vanilla extract. Continue heating to the desired temperature.
Notes
A caffeine-free option for those sensitive to chocolate. Use whole milk or non-dairy alternatives as desired.
