Parsley Mouth Rinse
A simple parsley infusion with rosewater to freshen breath and gently tone gums; store chilled if using frequently.
Servings 8 ounces (yield)
Ingredients
- 2 tablespoons fresh parsley leaves (or 1 tablespoon dried)
- 1 cup boiling water
- 2 tablespoons rosewater
Instructions
- Place parsley in a glass or ceramic dish and pour boiling water over it. Let steep for several hours.
- Strain and discard the leaves. Stir in rosewater and pour into a clean container.
- To use: Rinse your mouth after brushing teeth and gums, swishing and gargling as desired.
Notes
Store in the refrigerator to extend shelf life if using over several days.
