Chicory Café au Lait
Classic café au lait brewed with coffee and roasted chicory; finished with hot milk.
Ingredients
- 1 teaspoon ground coffee (per cup)
- 1 teaspoon roasted chicory root, ground (per cup)
- milk of choice, heated
Instructions
- Brew coffee and chicory together using your preferred method.
- Heat milk to steaming; add to brewed coffee to taste and serve.
