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Bird's Eye Boursin
A flavorful homemade cheese spread with bird's eye pepper, thyme, and poppy seeds—great on sandwiches or with ripe summer tomatoes.
Author
Henrietta McWillie, HSA Member at Large
Ingredients
8
oz
cream cheese, softened
8
oz
sour cream
2
green onions, finely minced
1
clove
garlic, minced
1
tablespoon
fresh thyme
2
teaspoons
fresh Italian parsley, chopped
2
teaspoons
poppy seeds
1
bird's eye pepper, seeded and minced
salt, to taste
Instructions
Thoroughly mix all ingredients in a bowl or food processor.
Refrigerate until firm to blend flavors. Serve in a crock or shaped on a platter.
Notes
Makes a great substitute for butter or mayonnaise on a sandwich and is especially good with ripe summer tomatoes.